Ingredients:
- 1/4 cup chia seeds
- 1 cup almond milk or any milk of choice
- 1 tablespoon honey or maple syrup
- 1/2 teaspoon vanilla extract
- Toppings: fresh fruit, nuts, coconut flakes
Instructions:
- In a bowl or jar, mix the chia seeds, milk, honey, and vanilla extract.
- Stir well to combine, ensuring the chia seeds are evenly distributed.
- Cover and refrigerate for at least 4 hours or overnight until the mixture thickens to a pudding-like consistency.
- Stir the pudding before serving and add your favorite toppings like fresh fruit, nuts, or coconut flakes.