Gluten-Free Chia Pudding
Ingredients: 1/4 cup chia seeds 1 cup almond milk or any milk of choice 1 tablespoon honey or maple syrup 1/2 teaspoon vanilla extract Toppings: fresh fruit, nuts, coconut flakes Instructions: In a bowl or jar, mix the chia seeds, milk, honey, and vanilla extract. Stir well to combine, ensuring the chia seeds are evenly […]
Gluten-Free Banana Muffins
Ingredients: 1 1/2 cups gluten-free all-purpose flour 1 teaspoon baking soda 1/2 teaspoon salt 3 ripe bananas, mashed 1/2 cup sugar 1/3 cup melted butter or oil 1 egg, beaten 1 teaspoon vanilla extract Optional: 1/2 cup chopped nuts or chocolate chips Instructions: Preheat your oven to 350°F (175°C) and line a muffin tin with […]